Winter Camp Future Society / History / 2001 Meal Details
2001 Meal Details
Hooters Dinner
| Description: |
Just like the famous place only without the waitresses |
| Ambience: |
We are unlikely to generate a good hooter's ambience. . |
| Cuisine: |
Cole slaw, hooters wings, root beer, and sandwich, philly cheese steak. |
| Items Served: | Cole Slaw | Hooters Wings |
| Root Beer | Sandwich, Philly Cheese Steak |
|
Bollmano's Pizza
| Description: |
The traditional pizza smorgasbord |
| Ambience: |
This is made sort of assembly style -- campers cook and then as their pizzas are completed another camper is called. Tradition dictates that all new campers go before any experienced camper. |
| Cuisine: |
Pizza with a variety of toppings! |
| Items Served: | Pizza Dough | Pizza Sauce |
| Pizza Toppings | Soda Pop |
|
Heart Stupid Breakfast
| Description: |
A variety of foods guaranteed to be bad for you. |
| Ambience: |
None Available |
| Cuisine: |
This meal is typically overly large including 2-3 kinds of breakfast meats, eggs, pancakes, toast, and milk. Sometimes biscuits and gravy appear too. |
| Items Served: | Bacon, Maple Glazed | Hash Browns |
| Milk, Whole | Sausage |
| Scrambled Eggs with Bacon |
Civil War Lunch
| Description: |
What's so Civil about War anyway. |
| Ambience: |
None Available |
| Cuisine: |
Apple, Fresh, Bug Juice, Kielbasa, and Macaroni and Cheese |
| Items Served: | Apple, Fresh | Bug Juice |
| Kielbasa | Macaroni and Cheese |
|
Mexican Dinner
| Description: |
Mexican Meal |
| Ambience: |
Pinatas, appropriate headgear, and Mexican music would all add to the experience. |
| Cuisine: |
Burrito Tortilla, Chips and Salsa, Cinnamon Crispas, Milk, Chilled, Refried Beans, Spanish Rice, Taco Shell, and Taco/Burrito Toppings |
| Items Served: |
Candidate Lunch
| Description: |
Half a sandwich. |
| Ambience: |
Meal should be eaten in silence with no complaining about potentially scant food. |
| Cuisine: |
Orange, Cheese Sandwich, and Ice Water |
| Items Served: | Orange, Fresh | Sandwich, Cheese |
| Water, Ice |
162-Dish Banquet
| Description: |
One dish for each number of our lodge |
| Ambience: |
This will be a giant smorgasbord but there's also a banquet program and decorations. This is usually done as a reunion event. |
| Cuisine: |
There are 162 different dishes; this includes food in categories from beverages to appetizers and from entrees to nuts. |
| Items Served: | 1917 Cookies (Delicious) | Almond Chicken (Chinese) |
| Anti-Pasto Salad | Apple Pie |
| Apple Sauce | Assorted Chips |
| Assorted Nuts | Bagel |
| Baked Alaska | Baked Beans |
| Bean Salad | Biscuits |
| Bison | Blueberry Cake |
| Blueberry Pie | Bread Sticks |
| Bread, French | Bread, Garlic - Homemade |
| Bread, Homemade Whole Wheat | Bread, Italian |
| Bread, Potato | Bread, Pumpernickel |
| Bread, White | Brownies |
| Brussell Sprouts | Buffalo Wings |
| Butterscotch Cookies | Cake, Chocolate |
| Calamari | Candy, Chocolate Kisses |
| Caramel Corn | Cauliflower and Dip |
| Ceasar Salad | Cheese and Crackers |
| Cherry Pie | Chili |
| Chips and Salsa | Chocolate Chip Cookies |
| Chocolate Pudding | Cinamon Rolls |
| Clams, Baked | Coconut Pudding |
| Cod | Cole Slaw |
| Corn Muffins | Corn, Canned |
| Cornbread (Classic) | Cornish Game Hen |
| Crab Meat | Cranberry Cocktail |
| Cream Puffs | Crepes |
| Crescent Rolls | Cucumber Slices |
| Deviled Eggs | Duck, Roast |
| Egg Nog | Fondue |
| Fortune Cookies | Fried Cheese Sticks |
| Fried Mushrooms and Peppers | Fried Rice |
| Fruit Cake | Fruit Gelatin |
| Fruit Salad | Fudge (Classic) |
| Garden Parmesan Potatoes | Grapes |
| Green Beans Almondine | Halvah |
| Ham | Hot Chocolate |
| Hot Pepper Tray | Ice Cream |
| Ice Cream, Vanilla | Jello Vegetable Salad |
| Jelly Beans | King Salmon |
| Kippered Herring | Kitty Litter Cake |
| Lasagna | Lemonade |
| Lima Beans | Lobster |
| Macadamia Nuts | Macaroni and Cheese |
| Macaroni Salad | Mahi Mahi |
| Mashed Potatoes | Matzo |
| Meatball Stroganoff | Milk, Chilled |
| Mineral Water | Mini Pizzas |
| Mints | Mostaccioli |
| Muffins | Mussels |
| Mutton | Onion Rings |
| Orange Juice | Ostrich |
| Oven Creamed Potatoes | Party Punch |
| Paul’s Home Brew | Peaches, Canned |
| Peanuts, in Shell | Pears, Canned |
| Peas and Carrots | Perch |
| Pigs in a Blanket | Pineapple |
| Pirogues | Plums |
| Potato Salad | Potato, Baked |
| Potatoes Au Gratin | Potatoes, Fried |
| Potatoes, Scalloped | Pumpkin Pie |
| Rabbit | Rainbow Trout |
| Red Ripened Tomatoes | Relish tray |
| Rice Krispie Treats | Rich White Cake |
| Roast Beef | Roast Chicken |
| Rolls, Dinner | Rutabaga |
| Sardines | Sausage and Kraut |
| Shrimp, Batter Fried | Sliced Oranges |
| Soda Cracker Cookies | Soda Pop |
| Soup, Bean and Ham | Soup, Chicken Noodle |
| Soup, Cream of Mushroom | Soup, Split Pea |
| Soup, Tomato | Soup, Vegetable Blend |
| Spaghetti | Sparkling Champagne |
| Spinach | Strawberries with Whipped Cream |
| Strawberry Cheesecake Cookie Cups | Strawberry Shortcake |
| Stuffing | Sugar Cookies |
| Sugar Jumbles | Sulena |
| Taco Salad | Tossed Salad |
| Tuna | Turkey, Roasted |
| Upside-Down Cake | Venison |
| Waldorf Salad | White Bass |
| Yams | Zucchini |
|
Casino Snack
| Description: |
Watered-down drinks and bar snacks |
| Ambience: |
Members load their snacks into cups or bowls and take them to their table so they can continue gambling. The food is just put out in bags on the counter for self-service. . |
| Cuisine: |
Chips, pretzels, nuts and a drink. . |
| Items Served: | Assorted Chips | Assorted Nuts |
| Popcorn | Soda Pop |
|
Prison Breakfast
| Description: |
Grits in a tin cup |
| Ambience: |
There should be some guards around to give the prisoners a hard time. |
| Cuisine: |
Grits, Milk, Orange Juice, and Toast ideally served on tin cups and plates. |
| Items Served: | Grits | Milk, Chilled |
| Orange Juice | Toast |
|
Barbecue Lunch
| Description: |
Barbecued delights |
| Ambience: |
None Available |
| Cuisine: |
In this case, we're looking for a backyard barbecue vibe. Lat time, we had Apple Sauce, Barbecue Beef, Bug Juice, and Potato Salad |
| Items Served: | Apple Sauce | Barbecue Beef |
| Bug Juice | Potato Salad |
|
Viking Outdoor Feast
| Description: |
Cooked in the traditional Viking fashion, outside over a fire. |
| Ambience: |
None Available |
| Cuisine: |
Baked Potato, Chicken on a Spit, Scandinavian Apple Cake, Spicy Wild Rice Stuffing, and Yams, baked |
| Items Served: | Baked Potato | Chicken on a Spit |
| Scandinavian Apple Cake | Spicy Wild Rice Stuffing |
| Yams, baked |
Anti-Obedience Snack
| Description: |
Eat foods which would generally not be enjoyed by Mr. Oatley or anyone else trying to eat healthy. |
| Ambience: |
Both the food and the activities should reflect something of a sense of lawlessness. A certain amount of rude and crude behavior is both expected and encouraged. |
| Cuisine: |
Unhealthy stuff: usually fried foods, greasy foods, and sugary foods. |
| Items Served: | French Fries | Fudge (Classic) |
| Onion Rings | Soda Pop |
|
The Last Breakfast
| Description: |
This will be your final breakfast for this ear |
| Ambience: |
This is usually a semi-formal affair to recognize the last breakfast of another camp and another year. |
| Cuisine: |
Typically this should be a nice breakfast, probably omelets to order or something similar. |
| Items Served: | Grits, Jackpot | Milk, Chilled |
| Orange Juice | Toast |
|
Conglomerate Lunch
| Description: |
Rand Stew and its companions |
| Ambience: |
This is usually a somehwat haphazard assortment of leftovers from the week. It's very casual. . . |
| Cuisine: |
Rand stew and a variety of leftovers. . |
| Items Served: | Apple, Fresh | Bug Juice |
| Leftovers | Rand Stew |
|