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Encyclopedia WinterCampica - Suggest Change
Current Entry: Anti-Pasto Salad
A delicious salad aimed at counteracting the acidity of Italian cuisine; it includes ham, cheese, pepperoncis and lettuce. This recipe has been part of 9 meals. Collectively, those themes have been served at 33 Winter Camps. The first time it was served was at Winter Camp II and the last time was at Winter Camp XL. It has been served a staggering 35 times over the years.